Soup

Our spice pastes for soups are the secret to Asian restaurant quality food cooked in your own home. They deliver the true flavours of Asia including, Cantonese, Chinese, Thai, Szechuan, Singaporean, Japanese, Vietnamese and Korean.

Each is made from fresh herbs and spices which are chopped and ground together until their juices and oils are released and form a natural wet paste that is then stir fried for a richer flavour and aroma.

There is no added MSG, preservatives or artificial colours and are GMO free.

So next time you are craving an Asian soup, look no further than this exciting range and you’ll get a delicious Asian meal in minutes.